The restaurant Andreu Genestra is the maximum representation of this binomial association: Mediterranean product and the most sophisticated modern techniques.
We offer 2 tasting menus that blend the most traditional ingredients from Majorca, the autochtonous ingredients and the sweet aromas from places bathed by the Mediterranean Sea. Every choice can be paired with our delicious desserts and our cheese cart with national handmade cheeses.
This is the bistro restaurant on the terrace of the hotel pool. The restaurant Senzill shows a fresh and casual food.